Versailles Restaurant Cuban Cuisine

Felipe Valls Sr. opened Versailles on Calle Ocho in 1971, and it's been the heartbeat of Little Havana ever since. For over five decades, this family-run institution has served authentic Cuban dishes to locals, tourists, and everyone in between who craves the real deal. Now operated by the Valls Group under Felipe Valls Jr., Versailles maintains the same commitment to traditional recipes and generous portions that made it a Miami landmark. The dining room buzzes with Spanish conversations, the cafecito flows strong, and the ropa vieja tastes like your abuela made it.